
Ashish projects and tends to help manage provides business Consultation and Operational planning. While setting up a restaurant he supports following aspects :-
- CRM Tools - Comments card and Client Data Setup
- Raw Material vendor Setup - systems and vendor
- Hiring of manpower
- Interview coordination
- Training (Product and Basic soft skills)
- Establish company policy and procedures,
- Labor cost
- Complaint prevention and handling systems
- Standard Protocols and Checklist
- Quality Control
- Pilferage Control
- R&D for service ware (CCG)
- Planning of OSE operating small-ware equipment Owners Handbook
- Menu Engineering
- Sourcing and Coordination-
Design, Civil, MEP and HVAC, License, Branding, software, Marketing, Hardware, Printers and other vendors
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